Assistant Director of Food and Beverage (Contract)

Join Bambu Fitness Bali, a premier wellness and hospitality destination in the heart of Bali, as our Assistant Director of Food and Beverage. This contract role offers a unique opportunity to lead and elevate our F&B operations, ensuring exceptional guest experiences in a vibrant and dynamic environment. Located in Kuta Selatan, our gym and wellness center is a hub for health enthusiasts and travelers seeking a perfect blend of fitness and relaxation.

As the Assistant Director of Food and Beverage, you will be responsible for overseeing daily operations, managing a team of skilled professionals, and implementing innovative strategies to enhance our culinary offerings. Your expertise in F&B management will be crucial in maintaining high standards of quality, service, and guest satisfaction. This is your chance to make a significant impact on our F&B operations and contribute to the overall success of Bambu Fitness Bali.

If you are a seasoned F&B professional with a passion for excellence, we invite you to apply and become a key player in shaping the future of our F&B operations. Join us in Kuta Selatan and be part of a team that values innovation, teamwork, and a commitment to delivering exceptional experiences.

📋 Tanggung Jawab Pekerjaan

• Oversee the daily operations of the food and beverage department, ensuring smooth and efficient service.
• Manage and mentor a team of F&B staff, fostering a culture of excellence and continuous improvement.
• Develop and implement innovative menu concepts and promotional strategies to enhance guest satisfaction.
• Ensure compliance with health and safety regulations, as well as food safety standards.
• Monitor inventory levels and cost controls to optimize profitability.
• Collaborate with other departments to ensure seamless integration of F&B services with overall guest experiences.
• Conduct regular training and development programs for staff to maintain high standards of service.
• Analyze sales data and customer feedback to identify trends and areas for improvement.

🎓 Kualifikasi & Syarat

• Minimum 5 years of experience in a supervisory or managerial role within the food and beverage industry.
• Proven track record of successfully managing F&B operations in a high-volume, fast-paced environment.
• Certification in food safety and hygiene, such as HACCP or ServSafe, is a plus.
• Strong leadership and team management skills, with the ability to motivate and develop staff.
• Excellent communication and interpersonal skills, with the ability to build strong relationships with vendors and suppliers.
• Proficiency in using F&B management software, such as POS systems, inventory management tools, and sales analytics software.
• Knowledge of local food trends and cultural preferences in Bali is a significant advantage.
• Ability to work well under pressure and meet tight deadlines in a dynamic and fast-paced environment.

🛠️ Keahlian

Lowongan Terkait